Bellacinos

2,200 s.f.

Upfit From an Interior Shell

Cost: $180,000

Turnaround: 72 days start to finish

Completed: 2005

Located in Concord, NC.

Sushi 101

2,400 s.f.

Upfit From an Empty Shell

Cost: $300,000

Turnaround: 80 days start to finish

Completed: 2004

A Childress Klein property tenant

Located in Ballantyne area, Charlotte NC

Subway (multiple)                              

Ranging from 1,500 s.f. up to 2,500 s.f.           

Conversions and Updates to Empty Shell Upfits

Cost: $46,000 up to $130,000

Conversions Turnaround: 15 days start to finish

Upfit Turnaround: 65 days start to finish

Completed: From 2003 to present

More than 13 locations to-date

Located throughout North Carolina

SubzShoppe                           

1,200 s.f.

Upfit in Strip Mall Center

Cost: $100,000
Turnaround: 70 days start to finish

Started: May, 2006

Located in Denver, NC

Yaki Japanese Restaurant     

1,200 s.f.

Upfit

Space Expansion

Handled while restaurant was in operation

Cost: $35,000

Turnaround: 30days

Completed: 2002

Located in Denver, NC

"Since Subway has many specifications to abide by when building new restaurants, I initially wanted to work with a general contractor who had built previous restaurants.  Once I inspected the others, I was shocked at the lack of quality and detail.  Since Gais Construction had come highly recommended, I decided to give them a try. I'm happy knowing my restaurant was built with quality and details in a timely manner. 

I found that Gais was knowledgeable and specialized in interior upfits and renovation work.  They had no qualms about working around and sticking to Subway's strict standards.  Unlike other general contractors, they actually listened to my wants, needs and specs. I would gladly refer Gais Construction to other Subway restaurants." 

Sally Hicks
President
Subway